Recipe: Something Sweet - double chocolate buns

Unfortunately, for my and my weight, I am having a sweet tooth. 

I love chocolate! But as I do weight watchers I'm looking for low points alternatives and recipes. 

So today I have a double chocolate buns recipe, with 3 ProPoints per bun. 

For about 14 Buns you will need

-each will have 3 ProPoints-

90g self raising flour

90g sugar

90g low fat spread

2 medium eggs

50g plain chocolate cut into small pieces

20g cocoa powder

bun cases

Preheat the oven to 180°C. Sift the flour into a bowl, add the sugar and spread. Give it a quick stir.

Add the eggs one at a time and stir until the mixture becomes a homogenous batter.

Add the cocoa powder and the chocolate pieces. Stir until everything is combined.

Use two tablespoons and spoon the mixture into the bun cases.

Bake the buns for about 15 minutes. Check with a skewer if they're cooked through.

Serve them warm or cold. With fresh fruits, like strawberries, blueberries or raspberries.